Thanks for those who are supporting our Experimental Brunch.

We were a little skeptical at first but when we actually when through with organizing our first Experimental Brunch at our Titusville location, we were blown away with the response!

We desperately wanted to have a good brunch in Titusville and when we couldn’t find one we decided we needed to make it happen. Since May, we have organized one brunch per month with tweaks to the menu (we’ve kept a few entrees that have been very popular) and a different mimosa and beer cocktail every time.

We love that a lot of the locals have embraced our grassroots effort to make Brunch successful.  The response has kept us going and thinking of new ways to make it better for our guests. If you have suggestions, feel free to let us know. Here are just some of the dishes we served at our last July brunch.


Posted on: 6 Comments


  1. Posted on August 7, 2015 at 3:31pm

    Looks really nice!

  2. Posted on December 15, 2015 at 9:12pm

    When is your next Sunday brunch? Have attended them and loved ’em. Hungry for more…,literally!


  3. Posted on December 18, 2015 at 8:32am

    January!!!!! We shall feed you!

  4. laura
    Posted on December 16, 2015 at 4:42pm

    Will you be offering a hangtown fry this winter?

  5. beth
    Posted on January 17, 2016 at 7:24pm

    what are the dates of your sunday brunches in 2016?

  6. Posted on February 18, 2016 at 11:03am

    The date is finally confirmed, it will Sunday March 6th, you can find reservations on our events page. Thank you for your interest

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